Saturday, March 30, 2013

Corn Pudding

Cooking Recipes: Corn Pudding. In addition to the chocolate pudding, now you can make pudding by adding corn. Thus, making this pudding recipe produces the dish of Corn Pudding. As a result, the pudding became has taste varies so you will not be bored to eat it. Want to try to make this delicious dish for the family at home? Read the recipe to make Corn Pudding on this culinary article.
Corn Pudding. Nusantara Culinary
Cooking Recipes: Corn Pudding

Ingredients :
- 800 ml of coconut milk
- 20 grams of powdered gelatin white
- 200 grams of fresh sweet corn, grab a corn seed, crushed
- 100 grams of sugar
- 1/2 teaspoon of salt
- 1 sheet of pandan leaves

Ingredients for fla :
- 100 grams of fresh sweet corn, mashed
- 5 grams of sugar
- 200 milliliters of water
- 1 teaspoon of cornstarch, dissolved in 1 tablespoon of boiled water

How to make fla :
Put all the ingredients into the pan, then cooked, stirring until boiling. Lift and set aside.

How to cook Corn Pudding :
1. Put powdered gelatin, sugar, and salt in a saucepan and stir well. Then add the milk while stirring. Once mixed all, put the pot on the stove, stirring constantly, until boiling. Take care not to rupture the coconut milk.
2. Put sweet corn and cook, stirring gently to the boil.
3. Pour into a gelatin mold, according to taste, and blend.
4. Let stand until hardened and then store in the refrigerator.
5. When will be served, corn pudding removed from the mold, and then doused with corn fla.
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2013-03-30T00:21:00+07:00 4.9100

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