Thursday, March 21, 2013

Chocolate Cendol Ice

Indonesia recipes: Chocolate Cendol Ice. Have you ever tasting the Chocolate Cendol Ice? Who knows you're bored with the green cendol. Hmm .. try the Chocolate Cendol Ice combined with sweetened condensed milk and jackfruit has a fragrant aroma. Served as a cold drink a healthy and refreshing. Of course you are interested in trying to make the Chocolate Cendol Ice at home. Learn the recipe to make the Chocolate Cendol Ice at home on the culinary article.
Chocolate Cendol Ice. Nusantara Culinary
Chocolate Cendol Ice.
Drink recipes: Chocolate Cendol Ice

Ingredients :
- 150 grams of flour hunkwe
- 10 grams of cocoa powder
- ½ teaspoon vanilla powder
- 600 milliliters of water

Complement :
- 5 pieces of jackfruit meat, cut into small pieces
- 100 milliliters of white sweetened condensed milk
- Ice cubes, shaved

How to make Chocolate Cendol Ice :
1. Dissolve flour hunkwe, chocolate and vanilla, using water.
2. Cook over low heat, stirring until thick. Lift.
3. Pour into mold cendol, rubbed and enter cendol in a container of cold water or ice water. Allow to cool and harden. Drain.
4. Put cendol in serving glasses.
5. Give topping. Serve immediately.

For 6 cups.
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2013-03-21T03:11:00+07:00 4.9100

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