Cow sweet satai

Recipes: Cow sweet satai. The culinary article about recipes to make the Cow sweet satai will describe in detail, both material and how to make the dish Satai Sweet Cow that delicious and fragrant. This satai has taste a sweet and savory because marinated in herbs before baking. Aroma coriander, onions and soy sauce sweetness of sowing scented when satai burned. Hmm ... prove it tastes delicious! Read cooking recipes the Cow sweet satai on the culinary article.

Cow sweet satai. Nusantara Culinary | Recipes : Cow sweet satai.

Recipes: Cow sweet satai

Ingredients :
- 500 grams of beef, cut into thin slices with a size of 2x3 cm
- 4 tablespoons of sweet soy sauce
- Puncture satai

Mashed :
- 3 cloves garlic
- 1 teaspoon of coriander
- ½ teaspoon of pepper grains
- 1 teaspoon of salt

Ingredients for Soy sauce sambal with cayenne pepper, mix evenly :
- 100 milliliters soy sauce
- 2 tablespoons of lime juice
- 10 pieces of cayenne pepper, thinly sliced
- 3 red onions, finely sliced

How to cook the Cow sweet satai :
1. Stir pieces of meat, soy sauce, and spices, until blended.
2. Let stand for 1 hour until the flavors mingle.
3. Every 3 to 4 pieces of flesh pierced with a skewer.
4. Baked in the embers of the fire while behind until cooked through.
5. Serve warm with the cayenne pepper ketchup sambal.

For 12 skewers.

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2013-05-13T00:54:00+07:00 4.9100