Ingredients :
- 200 grams of chicken meat, chopped
- 100 grams of shrimp, chopped
- 100 grams of red beans, boiled and mashed
- 2 tablespoons cornstarch flour
- 2 pieces of ear mushrooms, thinly sliced
- 100 grams of carrots, grated length
- 1 whole Chicken Eggs
- 1 teaspoon salt
- 1 teaspoon pepper powder
- 1 stalk celery, finely sliced
Broth ingredients :
- 30 grams of vermicelli
- 1 teaspoon of salt
- 1 teaspoon of pepper powder
- 1 teaspoon of sesame oil
- 3 pieces of chicken breast bone
How to cook the Red bean meatballs :
1. Chopped chicken meat, chopped shrimp, red beans, carrots, and mushrooms, mixed into one.
2. Add cornstarch, egg, salt, pepper, and celery. Stir again until smooth.
3. Take a little dough, then formed round with a spoon and put into boiling water. Repeat the process until the dough runs out.
4. After that, put all the sauce ingredients and cook until done.
5. Remove and serve while warm.
Red bean meatballs | 2013-05-12T23:19:00+07:00 |