Mushrooms Chicken Meatballs

Cooking Recipes: Mushrooms Chicken Meatballs. Making meatballs is not as difficult as imagined. Moreover, making the chicken meatballs. Add milk, eggs, and mushrooms, will cause its texture becomes soft and crunchy. The broth was tasty would liked anyone. You are interested to make yourself at home? Read the cooking recipes of Mushroom Chicken Meatballs in this culinary article.

Mushrooms Chicken Meatballs. Nusantara Culinary | Cooking recipes : Mushrooms Chicken Meatballs.

Cooking Recipes: Mushrooms Chicken Meatballs

Ingredients :
- 300 grams of chicken meat
- 2 cloves garlic
- 2 tablespoons of flour
- 1 tablespoon of full cream milk powder
- 1 egg yolk
- ½ teaspoon of ground pepper
- 1 teaspoon of chicken bouillon powder
- 1 teaspoon of salt
- 2 pieces of fresh mushroom, chopped

Soup ingredients :
- 1 tablespoon of vegetable oil
- 2 cloves garlic, minced
- 750 ml of chicken broth
- 50 grams of carrots, sliced small length
- 2 pieces of fresh oyster mushrooms, sliced
- ½ teaspoon of ground pepper
- 2 teaspoons of salt

How to cook the Mushrooms Chicken Meatballs :
1. Chopped chicken until smooth.
2. Mix with other ingredients until smooth or blended.
3. If you have the tools of food processor, put all the ingredients into a bowl foodprocessor. Process until smooth.
4. The dough is formed into balls the size of a meatball.
5. Boil the balls in boiling water until the float. Lift and drain.

How to cook the Soup for Mushrooms Chicken Meatballs :
1. Saute garlic until a yellow and fragrant. Lift.
2. Put it in chicken broth. Cook until boiling.
3. Enter the chicken balls, vegetables and seasonings.
4. Bring to a boil again. Lift.

Serve in a state still warm. For 6 servings.

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2013-03-31T04:12:00+07:00 4.9100