Ingredients :
- 300 grams of white tofu, cut into pieces
- 2 chicken eggs
- ½ teaspoon of ground pepper
- 1 teaspoon of salt
Sauce ingredients :
- 2 tablespoons of soy sauce
- 150 milliliters of water
- 1 tablespoon of shrimp petis
Mashed :
- 2 tablespoons of fried peanuts
- 1 clove garlic
- 2 pieces of cayenne pepper
- 1 teaspoon of salt
Complement :
- bean sprouts
- Onion leaves, finely sliced
- Celery, finely sliced
- Fried shallots
How to cook Tek Tofu
1. Beat the eggs with salt and pepper until blended.
2. Mix with egg slices out until blended.
3. Then divided into 4 sections, then fried to be made omelet until cooked on both sides. Lift.
4. Sauce: Mix the spices with the other sauce ingredients until blended.
5. Put out the tofu eggs on a serving plate.
6. Give the complement ingredients, and flush with the sauce.
7. Serve immediately.
For 6 servings.
Tek Tofu | 2013-04-28T04:55:00+07:00 |